Saveur Magazine

Saveur Magazine is a guide for passionate cooks, stylish entertainers, and culinary explorers. They are interested in stories that unearth and celebrate off-the-beaten-path recipes and food traditions with a strong sense of place. According to a payment report, they paid $0.33 per word. To learn more, refer to their pitching guidelines.

News & Pitch Calls from Saveur Magazine

Tuesday, August 1st 2023

SAVEUR is Seeking a Food Writer in Lima

SAVEUR is a guide to food, travel, and adventure. Their travel editor is seeking “a food writer based in Lima (or one who knows the city exceptionally well) for a restaurant guide.” According to one payment report, they paid $0.33/word for a 900-word feature. If interested, email benjamin@saveur.com. To read their travel editor’s tweet, click here. To visit their ‘contact’ page, click here.

Sunday, June 11th 2023

SAVEUR is Seeking Pitches

SAVEUR is “the global guide to cooking, entertaining, and food travel.” They would love to receive pitches from writers. They aim to “broaden readers’ perspectives on food through rigorous, lively, and culturally sensitive journalism.” According to one payment report, they paid $0.33/word for a 900-word feature. To learn more, refer to their travel editor’s tweet and their pitching guidelines.